Wild Mushroom Beef Bourguignon
Slow-cooked beef with wild mushrooms and pearl onions in a rich red wine sauce.
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Sweet Mango Sticky Rice
Fragrant sticky rice infused with creamy coconut milk, served with ripe mango slices and a luscious coconut topping.
Salted Honey Peanut Snack Mix
Crunchy mix of peanuts, nuts, and seeds glazed in salted honey with warm spices for satisfying bites.
Tuscan Ribollita White Bean
A rich Tuscan stew blending white beans, kale, vegetables, and crunchy sourdough croutons.
Garlic Herb Crostini Spread
Creamy butter infused with roasted garlic and herbs, perfect for spreading on toasted bread or baguette.
Truffle-Infused Egg Pasta
Fresh egg pasta with truffle oil and Parmesan, served buttery and aromatic for a gourmet experience.
Crostini with Whipped Feta
Golden crostini layered with smooth whipped feta, honey drizzle, and a touch of crushed pepper.
Onion-Jam Glazed Lamb Chops
Tender lamb chops glazed in a sweet and tangy onion jam with Dijon mustard and fresh thyme.
Cardamom Chai Latte
A soothing blend of spiced tea and creamy milk with cardamom and cinnamon warmth.