Easy meals for everyone at home

Say hi to Abrid Kitchen 👩‍🍳! Quick, simple meals for everyone. Cooking doesn't have to be stressful here—just straightforward recipes, common ingredients, and the joy of sharing a tasty, affordable dish. Whip up smoothies, cookies, eggs, fries, stews, or couscous. Whether you’re using your hands or a kitchen gadget, Abrid Kitchen makes homemade food easy every day!

Top categories

Warm and creamy cardamom chai latte topped with cinnamon, featuring fragrant spices and black tea in a rustic setting. Seasonal Menu Inspiration
Mango sticky rice dessert with creamy coconut sauce and fresh ripe mango slices, served on a traditional Thai plate. Simple Sweet Treats
Rustic Italian white bean soup with tender kale, diced vegetables, and golden sourdough croutons for comforting flavor. Family-Friendly Dishes
Wild Mushroom Beef Bourguignon with tender beef, wild mushrooms, and pearl onions in a rich red wine sauce. A classic French comfort dish served in a rustic Dutch oven. Oven & Stovetop Ideas
Truffle-infused egg pasta with butter and Parmesan, showcasing golden strands glistening with truffle oil and freshly grated cheese. Home Cooking Guides
Fluffy egg white omelette packed with colorful vegetables, topped with homemade salsa, garnished with cilantro for a fresh, healthy breakfast. Daily Meal Planning

Newest recipes

Wild Mushroom Beef Bourguignon with tender beef, wild mushrooms, and pearl onions in a rich red wine sauce. A classic French comfort dish served in a rustic Dutch oven. Wild Mushroom Beef Bourguignon

Slow-cooked beef with wild mushrooms and pearl onions in a rich red wine sauce.

Mango sticky rice dessert with creamy coconut sauce and fresh ripe mango slices, served on a traditional Thai plate. Sweet Mango Sticky Rice

Fragrant sticky rice infused with creamy coconut milk, served with ripe mango slices and a luscious coconut topping.

Crispy salted honey and peanut snack mix with roasted nuts, seeds, and warm spices baked to golden perfection. Salted Honey Peanut Snack Mix

Crunchy mix of peanuts, nuts, and seeds glazed in salted honey with warm spices for satisfying bites.

Rustic Italian white bean soup with tender kale, diced vegetables, and golden sourdough croutons for comforting flavor. Tuscan Ribollita White Bean

A rich Tuscan stew blending white beans, kale, vegetables, and crunchy sourdough croutons.

Creamy roasted garlic and herb butter spread on toasted crostini with fresh parsley and chives. Garlic Herb Crostini Spread

Creamy butter infused with roasted garlic and herbs, perfect for spreading on toasted bread or baguette.

Truffle-infused egg pasta with butter and Parmesan, showcasing golden strands glistening with truffle oil and freshly grated cheese. Truffle-Infused Egg Pasta

Fresh egg pasta with truffle oil and Parmesan, served buttery and aromatic for a gourmet experience.

Golden baguette slices layered with creamy whipped feta, tangy lemon zest, and a fiery drizzle of hot honey for bold flavor. Crostini with Whipped Feta

Golden crostini layered with smooth whipped feta, honey drizzle, and a touch of crushed pepper.

Onion-Jam Glazed Lamb Chops Onion-Jam Glazed Lamb Chops

Tender lamb chops glazed in a sweet and tangy onion jam with Dijon mustard and fresh thyme.

Warm and creamy cardamom chai latte topped with cinnamon, featuring fragrant spices and black tea in a rustic setting. Cardamom Chai Latte

A soothing blend of spiced tea and creamy milk with cardamom and cinnamon warmth.

Seaweed Wrapped Scallops Ponzu Seaweed Wrapped Scallops Ponzu

Succulent scallops wrapped in nori and seared, served with a tangy ponzu dipping sauce.

Elegant French-style tart featuring sautéed wild mushrooms, garlic, and tangy goat cheese on crisp pastry. Wild Mushroom Tart

Flaky puff pastry topped with sautéed wild mushrooms, garlic, and creamy goat cheese.

Spicy Tuna Tartare Appetizer Spicy Tuna Tartare Appetizer

A vibrant mix of diced tuna tossed in zesty dressing, served with crisp wonton chips for a flavorful crunch.